Steam Pudding - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. milk
1 egg
2 Tbsp. melted butter
1 c. flour
1 sq. unsweetened chocolate, melted
3/4 tsp. soda
pinch of salt

Preparation

Mix ingredients and put in a bread pan.
Bake 30 minutes at 350\u00b0.
Serve with sauce.
(This can be steamed in a coffee can also; will be more moist.)