Spinach Pies - cooking recipe

Ingredients

1 lb. pizza dough in fourths
1 box frozen spinach thawed & squeezed dry
2 cloves garlic, minced
2 Tbsp. olive oil
1/4 c. chopped black olives
Provolone cheese (optional)
Pepperoni (optional)

Preparation

Saute the garlic in olive oil.
Roll dough into 4 circles. Mix the spinach, garlic and black olives to make the filling. Place filling on 1/2 of each dough circle and top with provolone cheese and pepperoni, if desired.
Fold dough over filling to make turnover.