Scandinavian Salad - cooking recipe

Ingredients

1 (No. 202) can green peas
1 c. celery, diced or sliced real thin
1 small can pimento, diced
1 1/2 c. sugar (less, if you like)
1 c. dark vinegar
1/2 tsp. paprika
1 can French-style green beans
2 medium onions, sliced thin
1/2 c. salad oil
2 Tbsp. water

Preparation

Mix peas, green beans, celery, onions and pimento.
Salt to taste and let stand while mixing salad oil, sugar, vinegar, water and paprika.
Shake in a jar until mixed real good.
Pour over vegetables and let stand in refrigerator overnight.
Drain before serving.