1-2-3-4 Cake - cooking recipe
Ingredients
-
1 c. Crisco
2 c. sugar
3 c. cake flour
4 eggs
3 tsp. baking powder
1/2 tsp. salt
1 1/3 c. milk
1 1/2 tsp. pure vanilla
Preparation
-
Cream Crisco and sugar well; add eggs.
Add mixed dry ingredients alternately with milk, beating after each addition. Stir in vanilla.
Pour in well greased and floured tube pan.
Bake in 350\u00b0 oven 1 hour.
Cool in pan 15 minutes.
Loosen sides from pan and invert on plate.
Spread with creamy frosting or top with Cool Whip and strawberries.
Leave a comment