It'S Not A Candy Cookie - cooking recipe

Ingredients
    saltine crackers
    1 c. butter
    1 c. brown sugar
    12 oz. chocolate chips
    1/2 c. chopped walnuts
Preparation
    Preheat oven to 325\u00b0.
    Lay greased tin foil on a cookie sheet, allowing foil to hang over edge.
    Cover foil with saltine crackers side by side (approximately 40).

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