It'S Not A Candy Cookie - cooking recipe
Ingredients
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saltine crackers
1 c. butter
1 c. brown sugar
12 oz. chocolate chips
1/2 c. chopped walnuts
Preparation
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Preheat oven to 325\u00b0.
Lay greased tin foil on a cookie sheet, allowing foil to hang over edge.
Cover foil with saltine crackers side by side (approximately 40).
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