Bean Pot - cooking recipe

Ingredients

1/2 lb. bacon
green pepper
onion
garlic salt
1 lb. ground chuck
1 c. brown sugar
1 c. catsup
3 cans beans (kidney, yellow eye and pinto), drained

Preparation

Fry bacon and remove from pan.
Saute chopped pepper and onion in bacon drippings.
Add ground chuck and brown.
Add remaining ingredients.
Put in a baking dish and bake at 350\u00b0 for 45 minutes to 1 hour.