Heath Bar Cake - cooking recipe

Ingredients

2 c. flour
2 c. brown sugar, packed
1 stick margarine, softened
1 c. milk
1 tsp. vanilla
1/4 tsp. salt
1/2 tsp. baking soda
6 regular size Heath candy bars, crushed
1/2 c. pecans, crushed

Preparation

Mix first 3 ingredients coarsely and set 1 cup aside.
To remaining mixture, add milk, vanilla, salt and baking soda.
Mix and put in pan.