Chocolate Cream Pie - cooking recipe

Ingredients
    1 pt. milk
    4 Tbsp. flour
    3/4 c. sugar
    1/4 tsp. salt
    3 Tbsp. cocoa
    2 egg yolks
    2 Tbsp. butter
    1/2 tsp. vanilla
Preparation
    Scald the milk.
    Mix flour, sugar, salt and cocoa in separate bowl.
    Add a little hot milk to flour mixture to make consistency like gravy. Mix. Then add to rest of hot milk. Add egg yolks, butter and vanilla. Cook over low heat until thick.
    Pour into pie crust and refrigerate.

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