Scotty'S Cheese Cakes - cooking recipe

Ingredients

1 pkg. (8 oz.) cream cheese
1/3 c. sugar
1 egg
1 Tbsp. lemon juice (real)
1/2 tsp. vanilla
cherry pie filling or another favorite
vanilla wafers (Nabisco Nilla wafers)

Preparation

Beat cream cheese until fluffy; add sugar, egg and lemon juice.
Beat again until fluffy.
Put vanilla wafers in bottom of cup cake liners.
Add 2/3 of cream mixture to cup cake liners. Bake 20 minutes (350\u00b0) or until set good.
Put filling on top. Refrigerate.