Microwave Chili Cheese Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 (15 oz.) can Hormel hot chili (with or without beans)
Velveeta mild Mexican cheese
1 bag tortilla chips

Preparation

Press cream cheese into bottom of a 9-inch microwave dish. Pour chili on top of cream cheese.
Slice Mexican cheese and lay on top of chili until chili is covered.
Microwave, covered, for 5 minutes.