Pizza Dough - cooking recipe

Ingredients

3/4 c. water
1 pkg. yeast
1 1/2 c. flour
1 c. Bisquick

Preparation

Mix and let rise while making toppings, approximately 10 minutes.
Knead.
Press into pans.
Spread on sauce, meat, cheese, etc.
Bake at 400\u00b0 for 15 to 20 minutes.