Vegetable Casserole - cooking recipe

Ingredients

1 pkg. Stove Top stuffing mix
1 pkg. broccoli, cauliflower, carrots (frozen vegetable mix)
1 can cream of chicken soup
1 c. Velveeta cheese (chunks)
shredded cheese

Preparation

Prepare Stove Top stuffing mix as package directs.
Put on bottom of 9 x 13-inch pan.
Prepare vegetable mix as package directs.
Drain and layer over the stuffing mix.
Next, combine the soup, 1 can water and the Velveeta cheese until smooth over medium heat.
Pour over first 2 layers.
Add shredded cheese over top and bake at 350\u00b0 for 25 minutes.