Pecan Pie - cooking recipe

Ingredients
    3 eggs, well beaten
    1 c. sugar
    1 c. white syrup
    1 c. whole pecan halves
    1 tsp. vanilla
    1 unbaked pie shell
Preparation
    Mix ingredients and pour into unbaked pie shell.
    Bake 1 hour and 10 minutes at 300\u00b0.

Leave a comment