Zippy Beef - cooking recipe

Ingredients

1 1/4 c. uncooked macaroni
1 can cream of mushroom soup
1 c. shredded Cheddar cheese
1/4 c. chopped green pepper
1 tsp. salt
1 lb. ground beef
3/4 c. milk
2/3 c. catsup
2 Tbsp. minced onion

Preparation

Heat oven to 350\u00b0.
Cook and stir until brown, then drain well.
Cook, then drain macaroni.
In ungreased 2-quart casserole, mix all ingredients.
Cover; bake until bubbly, 30 to 40 minutes.