6 Week Muffins - cooking recipe

Ingredients

5 c. flour
3 c. sugar
5 tsp. baking soda
1-1/2 tsp. salt
1 qt. buttermilk
1 c. margarine, melted
4 eggs, beaten
15 oz. box Raisin Bran

Preparation

Blend flour, sugar, soda and salt together.
Add 15 ounce box of Kellogg's Raisin Bran, buttermilk, margarine and eggs.
Blend until dry ingredients are moistened.
Do not stir again.