Barbecue Sauce - cooking recipe

Ingredients
    1/2 c. margarine
    1/2 c. chopped onions
    1/2 c. catsup
    1/4 c. firmly packed brown sugar
    1 1/2 tsp. chili powder
    3 Tbsp. Worcestershire sauce
    1 tsp. salt
    1/8 tsp. pepper
    dash of Tabasco sauce (optional)
Preparation
    Melt margarine.
    Add onions.
    Cook until tender.
    Add rest of ingredients and simmer 5 minutes.
    Keep in refrigerator.
    Warm before using.
    Makes about 1 cup.

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