Pecan Pie Bars - cooking recipe

Ingredients

1 1/4 cup all purpose flour
3 tbsp. brown sugar
1/2 cup butter or margarine, softened
2 eggs
1/2 cup packed brown sugar
1/2 cup chopped pecans
1/2 cup light corn syrup
2 tbsp. butter or margarine, melted
1 tsp. vanilla

Preparation

For crust, stir together flour and the 3 tbsp. brown sugar in a bowl. Cut in the 1/2 cup butter. Pat mixture into an ungreased 11x7x1-1/2 inch baking pan. Bake at 375\u00b0 oven for 20 minutes.