Apple Crisp - cooking recipe

Ingredients

4 c. cooking apples, sliced
1/4 c. water
1/2 tsp. salt
1 tsp. cinnamon
1 c. sugar
3/4 c. flour
1/3 c. soft butter

Preparation

Heat oven to 350\u00b0.
Prepare apples and place in an 8 x 8-inch pan or equivalent.
To 1/4 cup of the water, add salt and cinnamon.
Stir.
Pour over the apples.