Chicken Surprise - cooking recipe

Ingredients

4 to 6 chicken breasts, skinned, boned and split
4 to 6 slices Swiss cheese
1 can cream of celery soup
1/2 can water
1/2 c. butter, melted
2 c. stuffing mix

Preparation

Place chicken in a single layer in a shallow baking dish.
Top each breast with a slice of cheese.
Mix soup with water and pour over chicken and cheese.
Toss stuffing mix and butter until stuffing mix has been coated.
Sprinkle over chicken.
Cover pan with foil.
Bake at 325\u00b0 for 1 to 1 1/2 hours.