Party Pinwheels - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    1 pkg. dry Ranch dressing mix
    2 green onions, minced
    1/2 c. diced red pepper
    1/2 c. diced celery
    1 can minced black olives
    dash of salsa
    1 pkg. large flour tortillas
Preparation
    Soften cream cheese, adding other ingredients.
    Spread on tortillas in a thin layer.
    Roll as tightly as possible into logs. Wrap in plastic wrap and chill at least 2 hours, overnight is best.
    Slice into little pinwheels and serve.

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