Party Pinwheels - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
1 pkg. dry Ranch dressing mix
2 green onions, minced
1/2 c. diced red pepper
1/2 c. diced celery
1 can minced black olives
dash of salsa
1 pkg. large flour tortillas
Preparation
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Soften cream cheese, adding other ingredients.
Spread on tortillas in a thin layer.
Roll as tightly as possible into logs. Wrap in plastic wrap and chill at least 2 hours, overnight is best.
Slice into little pinwheels and serve.
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