Strawberry Fruit Salad - cooking recipe

Ingredients

1 can peach pie filling
2 large bananas
1 carton frozen strawberries, thawed
1 can pineapple chunks, drained

Preparation

Add sliced bananas to peach pie filling.
Drain pineapple chunks and add with strawberries.
Mix and chill.
Serve as a salad or topping for cake or ice cream.
You can delete strawberries and pineapple and use mandarin oranges (drained) and maraschino cherries instead.
Pineapple chunks can be put in this also, if desired.