Mom'S Blueberry Muffins - cooking recipe
Ingredients
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2 Tbsp. margarine
2/3 c. sugar
1/2 c. milk
1 egg
1 1/2 c. flour (plain)
1 tsp. baking powder
1/8 tsp. salt
1 c. blueberries
Preparation
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Cream butter, sugar and egg.
Add milk.
Add dry ingredients. Fold in blueberries.
Fill muffin tins 2/3 full.
Sprinkle a bit of sugar on top of each.
Makes 12 muffins.
Serve hot with lots of butter!
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