Angel Food Strawberry Fluff - cooking recipe
Ingredients
-
1 baked angel food cake
1 (8 oz.) cream cheese
1/2 c. milk
2 c. powdered sugar
8 oz. Cool Whip
1 qt. fresh strawberries
strawberry glaze
3 egg whites
1 tsp. vanilla
1/4 c. cream of tartar
1 c. sugar
Lemon Mousse
2 1/2 c. sliced fresh strawberries
Preparation
-
Let egg whites stand at room temperature 30 minutes.
Draw a 10-inch circle on plain brown paper or parchment paper; place on baking sheet.
Leave a comment