Cloud Biscuits(With Heavenly Taste) - cooking recipe

Ingredients

2 c. sifted all-purpose flour
1 Tbsp. sugar
4 tsp. baking powder
1/2 tsp. salt
1/2 c. shortening
1 egg, beaten
2/3 c. sweet milk

Preparation

Sift dry ingredients together.
Add shortening, beaten egg and milk.
Mix well; turn out on floured board and knead several times.
Roll 1/4-inch thick and cut.
Place on greased pan and bake at 450\u00b0
until brown.