Muh'S Butter Rolls - cooking recipe

Ingredients

12 biscuits
1/2 c. cinnamon
1/2 c. nutmeg
1/2 c. sugar

Preparation

Put 6 biscuits on floured board and roll two ways.
Do same to other six.
After rolled out, put butter on top of dough; sprinkle nutmeg, cinnamon and sugar on flat roll.
Begin rolling until you have a long roll.
Slice; arrange in a greased pan; do not crowd. Put a little butter on each roll.
Sprinkle remaining sugar mixture on rolls.
Pour water about 1/2 way up.
Cook at 375\u00b0 until brown.