Broccoli Casserole - cooking recipe

Ingredients

3 Tbsp. butter
1 medium size onion
1 c. Minute rice
1 can cream of mushroom or cream of chicken soup
1/2 c. milk
1 box frozen broccoli
1/2 c. shredded cheese

Preparation

Preheat oven to 350\u00b0.
Saute butter and onion.
Put rice in 2-quart saucepan.
Mix soup and milk together and pour 1/2 of it over the rice.
Then add the broccoli and onion.
Put the other 1/2 of soup over that.
Add the cheese over the top.
Bake 1/2 hour or more.
Serves 4 to 6.