Cherries In Snow - cooking recipe

Ingredients
    6 egg whites
    3/4 tsp. cream of tartar
    2 c. sugar
    2 c. crumbled soda crackers
    2 tsp. vanilla
    1 c. nuts
    whipped cream or Cool Whip
    1 can pie cherries
Preparation
    Beat egg whites and cream of tartar until stiff.
    Add sugar and beat some more.
    By hand, fold in crackers, vanilla and nuts. Spread in ungreased 13 x 9-inch pan.
    Bake at 350\u00b0 for 25 to 30 minutes.
    Cool thoroughly.
    Top with whipped cream or Cool Whip. Add cherries and chill thoroughly.
    You may add your favorite topping.

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