Banana Nut Bread - cooking recipe

Ingredients

1/3 c. margarine
2/3 c. sugar
2 eggs
4 small bananas (very ripe)
1 c. nuts
1 3/4 c. flour
2 1/4 tsp. baking powder
1/4 tsp. salt (optional)

Preparation

Cream together margarine and sugar.
Add eggs one at a time. Beat it until fluffy.
Mash bananas and add to egg mixture.
Fold in nuts.
Add flour, baking powder and salt after you've sifted it together a little at a time.
Pour into well greased loaf pan. Bake at 350\u00b0 for 50 minutes.