Jam Nut Cake - cooking recipe

Ingredients

1 c. butter
2 c. sugar
1 c. buttermilk
2 c. jam
2 c. nuts, chopped
6 eggs
2 tsp. cinnamon
2 tsp. cloves
2 tsp. nutmeg
1 box raisins, ground
1 tsp. vanilla
1 1/2 tsp. soda
3 c. flour

Preparation

Mix all ingredients together and bake until well done.
Makes 3 layers.
For fruit cake, add 1 jar candied fruits to cake batter.