Bow Tie Pasta With Vegetables - cooking recipe
Ingredients
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5 cloves garlic, minced
1 1/2 Tbsp. light olive oil
1 large yellow pepper, chopped
1 large green pepper, chopped
1 large red pepper, chopped
6 large plum tomatoes, chopped
dash of oregano/basil
salt and pepper to taste
1 1/2 c. fresh Russian peas
Preparation
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Saute garlic in oil until soft.
Add remaining vegetables (except peas) and seasonings.
Toss well to coat.
Simmer 10 to 15 minutes.
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