1-2-3 Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 can whole kernel corn
    2 cans cream of mushroom soup
    salt to taste
Preparation
    Brown beef.
    Add mushroom soup and simmer for 10 to 15 minutes. Add corn.
    Simmer until corn is hot and well coated with soup mix. Serve with green salad and French bread.

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