Peanut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese, softened
2/3 c. peanut butter
2 c. powdered sugar
1 c. milk
1 (8 oz.) pkg. Cool Whip
2 chocolate or graham cracker crusts

Preparation

Mix cream cheese and peanut butter; add sugar and milk.
Blend until smooth.
Add Cool Whip and mix thoroughly.
Pour into crusts and chill in freezer.
Makes 2 pies.