Sheet Cake - cooking recipe

Ingredients

1 c. margarine
2 c. sugar
3 c. flour
4 eggs
1 can pie filling

Preparation

Melt margarine and then add the rest of the ingredients. Mix together. Spread part (1/2 of batter) of mixture in a cookie sheet pan. Pour pie filling on top of mixture. Then put rest of mixture on top. Bake at 350\u00b0 for 35 to 40 minutes.