Chicken And Noodle Soup - cooking recipe

Ingredients

1 whole frying chicken
4 stalks chopped celery
1 onion, chopped
3 carrots, chopped
1 bay leaf
3 to 4 Tbsp. Gourmet Award chicken soup base
1 Tbsp. Worcestershire sauce
1 pkg. egg noodles
dash of pepper
dash of Lawry's salt
dash of Mrs. Dash

Preparation

Cover chicken with water and add all other ingredients.
Cover and simmer for several hours. Remove chicken and let cool. Add noodles and cook until tender. Remove chicken from bones and add to pot.