Poppy Seed Chicken - cooking recipe
Ingredients
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1 whole chicken
1 can cream of mushroom soup
1 pt. sour cream
2 Tbsp. poppy seed
1 stick butter
35 to 40 crushed Ritz crackers
Preparation
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Cook and debone chicken.
Mix soup and sour cream together. Mix poppy seed, crackers and melted butter in another bowl. Grease 2 1/2-quart casserole.
Put 1/2 chicken in bottom.
Top with part of soup mixture.
Sprinkle with poppy seed mixture. Repeat layering.
Bake at 350\u00b0
for 30 to 40 minutes.
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