Baked Ham Steak - cooking recipe

Ingredients

2 ham steaks (3/4-inch thick)
4 apples, peeled and cored
6 sweet potatoes, peeled and quartered
1/2 c. seedless raisins
1/2 c. brown sugar
1/2 c. pineapple juice or water

Preparation

Place first 4 ingredients into roast pan using raisins to fill apples.
Sprinkle on sugar; pour juice over all.
Bake in 350\u00b0 oven for 1 hour and 30 minutes if ham is parboiled and 2 hours if not. Use a cover during first 30 minutes of baking time.
Yields 4 to 6 servings.