Sour Cream Pound Cake - cooking recipe

Ingredients

3 c. flour
3 c. sugar
3 sticks margarine
6 eggs
1/2 pt. sour cream
1/4 tsp. soda
1 Tbsp. vanilla

Preparation

Cream butter and sugar well.
Add eggs one at a time.
Add sour cream.
Add flour, one cup at a time.
Add soda and vanilla. Bake at 325\u00b0 for 1 1/2 hours.