Ingredients
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1 lb. spaghetti, cooked
1 egg, beaten
1/3 c. milk
1/2 stick butter, melted
2 1/2 c. shredded Mozzarella cheese
spaghetti sauce
1/4 c. Parmesan cheese
pepperoni
Preparation
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Combine first 4 ingredients with 1/2 cup Mozzarella cheese in a bowl and mix well.
Place on a greased 10 1/2 x 15-inch baking sheet.
Spread spaghetti sauce on top.
Top with pepperoni, Parmesan cheese and Mozzarella cheese.
Bake at 350\u00b0 for 35 minutes.
Serves 10.
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