Spinach Dip - cooking recipe

Ingredients
    1 c. mayonnaise
    1 1/2 c. sour cream
    1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
    1 (1.4 oz.) pkg. Knorr vegetable soup mix
    1 (8 oz.) can water chestnuts, drained and chopped
    3 green onions, chopped
Preparation
    Stir mayonnaise, sour cream, spinach, soup mix, water chestnuts and onions together.
    Cover and put in refrigerator to chill.
    Makes about 3 cups.

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