Spinach Dip - cooking recipe
Ingredients
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1 c. mayonnaise
1 1/2 c. sour cream
1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
1 (1.4 oz.) pkg. Knorr vegetable soup mix
1 (8 oz.) can water chestnuts, drained and chopped
3 green onions, chopped
Preparation
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Stir mayonnaise, sour cream, spinach, soup mix, water chestnuts and onions together.
Cover and put in refrigerator to chill.
Makes about 3 cups.
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