Alabama Fudge - cooking recipe

Ingredients

3 c. sugar
3 large Tbsp. cocoa
3 large Tbsp. peanut butter
1 c. coffee cream or undiluted canned milk

Preparation

Combine sugar, cocoa and milk.
Bring to a boil (a rolling boil), stirring continually.
Remove from heat.
Add peanut butter and beat until fudge holds its shape.
Add nuts if desired.
Pour on wax paper. Cut when cool.