Easy Spaghetti - cooking recipe

Ingredients

1 to 1 1/2 lb. ground chuck
1 green pepper, chopped
1 large onoin, chopped
4 cans Franco-American spaghetti
1/2 tsp. sugar
1/2 lb. Velveeta cheese

Preparation

Cook ground chuck, onion and green pepper until done.
Add spaghetti, sugar and cubed cheese.
Cook until cheese melts.
This works well to put in crock-pot.