Congealed Salad - cooking recipe
Ingredients
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1 pkg. orange jello
1 pkg. lemon jello
1 c. small marshmallows
1/2 pt. whipping cream
1 large can crushed pineapple
2 cans mandarin oranges
1 c. chopped nuts
1 c. mayonnaise
cheese, grated
Preparation
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Dissolve jello in 1 cup hot water.
Add fruit and juice. Chill until set.
Fold in whipped cream, mayonnaise, marshmallows and nuts.
Chill.
Top with grated cheese.
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