Congealed Salad - cooking recipe

Ingredients
    1 pkg. orange jello
    1 pkg. lemon jello
    1 c. small marshmallows
    1/2 pt. whipping cream
    1 large can crushed pineapple
    2 cans mandarin oranges
    1 c. chopped nuts
    1 c. mayonnaise
    cheese, grated
Preparation
    Dissolve jello in 1 cup hot water.
    Add fruit and juice. Chill until set.
    Fold in whipped cream, mayonnaise, marshmallows and nuts.
    Chill.
    Top with grated cheese.

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