Ambrosia Cream - cooking recipe

Ingredients
    1 pt. sour cream
    1 pt. yogurt
    1 c. crushed pineapple (unsweetened)
    1/2 c. walnuts
    1/2 c. coconut (unsweetened)
    1 lb. seedless grapes (red)
    2 oranges
Preparation
    Drain pineapple. Peel and section oranges. Mix all together. Add a little honey. Garnish with a few orange sections. Refrigerate a few hours before serving.

Leave a comment