Chili Beef Skillet - cooking recipe
Ingredients
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1 lb. lean ground beef
3/4 c. onion, chopped
16 oz. can tomatoes, cut
15 oz. can red kidney beans
3/4 c. uncooked, packaged, precooked rice
3 Tbsp. green pepper, chopped
1 1/2 tsp. chili powder
1/2 tsp. garlic salt
3 oz. sharp, process American cheese, shredded (3/4 c.)
Preparation
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Brown meat and onion in electric skillet.
Stir in tomatoes, kidney beans, rice, green pepper, chili powder, garlic salt, 3/4 cup water and 1/2 tsp. salt.
Cover; reduce heat.
Simmer 20 minutes; stir often.
Add cheese.
Cover until cheese is melted. Serves 6.
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