Cottage Cheese And Beef Casserole - cooking recipe

Ingredients

1- 8 oz. pkg. wide noodles
1 lb. ground beef
2- 8 oz. cans tomato sauce
1/2 tsp. oregano
1 cup cottage cheese
1 cup sour cream
1 tsp. salt
1/4 cup green onions chopped

Preparation

Cook noodles as directed.
Brown meat until brown and drain. Add tomato sauce, oregano and heat.
Place 1/2 noodles in shallow baking dish.
Mix cottage cheese, sour cream, salt, and green onions and spread on noodles.
Add remaining noodles.
Pour meat mixture over top.
Bake at 350 about 30 minutes.
Let stand 10 minutes before serving.
Serves 6.