Pork 'N Bean Surprise - cooking recipe

Ingredients

2 cans pork and beans
6 hot dogs
1 small Portuguese sausage
8 strips bacon
1/2 c. ketchup
1/2 c. brown sugar, packed
1 tsp. mustard
1 can water
1/4 tsp. black pepper

Preparation

Slice hot dogs and Portuguese sausage diagonally into 1-inch pieces.
Slice each bacon into 7 to 8 pieces.
In glass casserole, mix beans, water, ketchup, mustard, sugar and pepper.
Add hot dogs, sausage and bacon.
Stir to mix; cover.
Bake in preheated 350\u00b0 oven for 1 hour.
Serve hot.