Paula'S Pineapple Dip - cooking recipe

Ingredients

large can drained pineapple
2 (8 oz.) pkg. cream cheese, softened
3/4 c. chopped pecans
1/4 c. chopped green peppers
2 Tbsp. chopped onion
2 Tbsp. seasoned salt

Preparation

Combine all ingredients.
Thin with pineapple juice if needed. Serve with crackers.