Old-Fashioned Bread Pudding - cooking recipe

Ingredients

4 slices stale bread
1/4 tsp. salt
3 eggs, slightly beaten
1/2 tsp. cinnamon
2 1/2 c. milk
1 tsp. vanilla
1/3 c. sugar

Preparation

Tear bread slices into small pieces and place in buttered casserole dish.
Mix together eggs, milk, sugar, salt, cinnamon and vanilla.
Pour over bread and stir with a fork until ingredients are smoothly blended.
Set baking dish in a pan of hot water.
Bake at 350\u00b0 for 45 minutes.
If you wish, you may add 1/2 cup raisins before baking or place 2 slices apples on top and sprinkle with a little sugar and cinnamon before baking.