Fried Rice - cooking recipe

Ingredients
    1/4 lb. oleo
    2 c. raw rice
    1/2 minced onion
    1 green pepper, sliced
    2 cans mushrooms (1 pieces, 1 whole)
    3 cans beef bouillon
    3 bouillon cubes
    salt and pepper
Preparation
    Melt the oleo; add the raw rice.
    Add the remaining ingredients.
    Bake in a covered casserole at 350\u00b0 for 1 hour, 15 minutes.

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