Fried Rice - cooking recipe
Ingredients
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1/4 lb. oleo
2 c. raw rice
1/2 minced onion
1 green pepper, sliced
2 cans mushrooms (1 pieces, 1 whole)
3 cans beef bouillon
3 bouillon cubes
salt and pepper
Preparation
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Melt the oleo; add the raw rice.
Add the remaining ingredients.
Bake in a covered casserole at 350\u00b0 for 1 hour, 15 minutes.
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