Corn Pudding - cooking recipe

Ingredients

1 can whole corn, drained
1 can creamed corn
1 egg
salt
pepper
3 Tbsp. flour
1 Tbsp. sugar
4 oz. Cheddar cheese, grated

Preparation

Mix all ingredients together and bake at 350\u00b0 for 30 minutes. Halfway through baking, stir.